Job Description : Calling all night owls who are motivated and able to work together as a team to create a delicious dessert.

We are currently hiring 2nd and 3rd shift production line decorators. Looking for enthusiastic, goal oriented individuals in a fast paced environment.

Assembles and decorates various cake products while developing proficiency in accordance with designated specifications.

Complies with Good Manufacturing Practices (GMPs), Food Safety and Plant

Supplies cake product to line and applies controlled ingredient portions of icing, filling, or garnishes with specified tools in accordance with product specifications, pre-determined decorating techniques, and standard speeds.

Operates and makes minor adjustments to automatic icing equipment.

Operates and makes minor adjustments to automatic packaging equipment.

Monitors equipment performance and reports damaged or faulty equipment to Production Supervisor.

Inspects various packaging materials for uniformity before use; completes packaging of various cake products according to specifications and notifies Production Supervisor of faulty material or other packaging issues.

Inspects finished product for uniformity and specification conformance; rejects product out of specification and notifies Production Supervisor.

Must always keep work area clean and neat and assist in changeover and / or shutdown clean-up of the line.

PHYSICAL REQUIREMENT

Must understand basic instructions given in English.

Must be able to perform repetitive motions on a regular basis.

Ability to work in a fast-paced production line environment using both hands, frequent bending / stooping with occasional walking and lifting / moving up to 50 lbs.

Hours :

2nd shift 1 : 00pm 9 : 30pm

3rd shift 9 : 00pm 5 : 30am