1 Prep Cook Job in Midvale, UT
American Food Vending is Hiring a Prep Cook Near Midvale, UT
SummaryA Prep Cook with American Dining Creations prepares meal ingredients, simple dishes, condiments, and other related items as required to meet daily production needs. As a pivotal member of the culinary staff our Prep Cooks are a “go to” and reliable resource to the team to ensure we are providing an optimal dining experience to our guests.
Responsibilities
- Follow standards to prepare meal ingredients and simple dishes as directed by management, or other staff.
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Mixes or prepares condiments, dressings, and sauces.
- Undertake basic cooking duties, such as reducing sauces and parboiling food.
- Stores foods in designated areas following standard wrapping, dating, food safety, and rotation procedures.
- Adhere to all state and local food production, safety, and sanitation regulations.
- Keep supplies replenished, may restock coolers, and take inventory as directed.
- Assists with unloading, inspection, and proper storage of raw ingredients and supplies.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
- Listen well and communicate in a professional and friendly manner.
- Be efficient and organized.
- May be assigned other duties and responsibilities as needed.
- Previous experience in a related role.
- Understanding of proper food handling, preparation, and cooking procedures.
- Understanding of sanitation and regulations for workplace safety.
- Basic knife skills.
- Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
- Self-motivated achiever, eager to learn and interested in taking on additional roles and responsibilities.
- Must be dedicated to excellence in hospitality and have a desire to offer a great dining experience.
- Ability to cross train and cross utilize skills.
- Safety and detail oriented.
- This position requires lifting 50lbs, bending, walking, climbing stairs, and standing for scheduled shifts.
At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.
We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.
Our full range of dining and catering amenities brings the guest experience to the next level by providing students, guests, and faculty with outstanding and memorable dining solutions.
We currently operate nationwide dining accounts, employing over 2,000 people and growing, serving hundreds of thousands of guests daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.
American Dining Creations Offers
- Weekly Pay
- 401K with match
- Delicious employee meal and beverage during your shift
- Employee Referral Bonus Program
- Employee Assistance Program
- Some positions may include flexible hours and shifts.
- Eligible employees offered Medical, Prescription, Dental, and Vision Plans
- Uniforms and Safety Shoes provided.
- Learning and advancement opportunities
Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!
Job Summary
Full Time
$30k-37k (estimate)
06/08/2024
07/04/2024
afvusa.com
OVERLAND PARK, KS
500 - 1,000
1991
Private
$200M - $500M
Related Companies
The job skills required for Prep Cook include Food Safety, Food Handling, Catering, Innovation, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.
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