1 Head Chef Job in Menomonie, WI
American Lutheran Homes Menomonie is Hiring a Head Chef Near Menomonie, WI
Assists Culinary Services Director in Implementing & coordinating the culinary function to provide attractive, tasty, nutritious food of good quality according to established policies, procedures and objectives of the organization.
Special features/requirements (license, certificates, etc):
Completion of Quantity Food Preparation course or 1-2 years experience in quantity foods preferred or comparable experience. Knowledge in use of household/institutional kitchen equipment. Follows/adheres to organization, federal/state regulations and guidelines, including Resident/Client Rights; maintains neat, well-groomed appearance, adhering to dress code of organization/program.
Essential Functions:
- Assists Culinary Services Director in Implementing & coordinating the culinary function. Ensures food preparation & production meets operational standards and Resident/Client satisfaction
- Timely preparation and portioning of all main dishes, sides and baked products for meals/functions following menus and standardized recipes to accommodate general and modified diets to service in-house/and or outside contracted services
- Uses, cleans, and sanitizes equipment and work area
- Has access to confidential information/records
- Maintains Confidentiality
- Projects a positive image of the organization in dealing with residents/clients, coworkers, and the public
Job Summary
Full Time
$58k-77k (estimate)
07/02/2024
07/18/2024
If you are interested in becoming a Head Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Head Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Head Chef job description and responsibilities
Head Chefs oversees the operation of the kitchen.
04/18/2022: Colorado Springs, CO
Tests and develops recipes.
03/22/2022: Anchorage, AK
Chefs and head cooks must have the ability to motivate kitchen staff and develop constructive and cooperative working relationships with them.
02/13/2022: Terre Haute, IN
Chefs and head cooks must efficiently manage their time and the time of their staff.
02/25/2022: Johnstown, PA
The executive chef designs the menus for the restaurant and often changes the menu several times each year.
01/26/2022: Philadelphia, PA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Head Chef jobs
Most chefs and head cooks learn their skills through work experience.
02/18/2022: Mcallen, TX
Maintaining kitchen to high standard of cleanliness and organization.
04/16/2022: Racine, WI
Maintain a positive and professional approach with customers and coworkers.
03/22/2022: Lynchburg, VA
Participating in other menu planning activities and menu development.
02/09/2022: Troy, NY
A chef should be able to make decisions quickly and efficiently.
04/11/2022: Santa Rosa, CA
Step 3: View the best colleges and universities for Head Chef.
