24 Line Cook Jobs in Boca Raton, FL
American Social is Hiring a Line Cook Near Boca Raton, FL
•Live and embraces American Social Vision and Core Values
•Reports to work on time and prepared for the shift
•Follows all Image and Appearance standards
•Monitors product supply and replenishes stock when necessary.
•Reads order tickets and/or listens to what dishes are called to determine what items need to be prepared.
•Prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals.
•Accommodate guests' special requests.
•Prepares food items using recipe, proper portioning, and cooking standards to fulfill guests' orders.
•Uses FIFO procedures to ensure freshness of product and eliminate waste.
•High production standards including, consistency, firmness, and temperature of food
•Ensures food is cooked to standards and guests' specifications
•Ensure proper plate presentation, portioning, and recipe adherence
•Uses proper cooking equipment to prepare food items and to complete food orders
•Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized
•Assists other employees as needed
•Demonstrate a helpful, positive attitude at all times to guests and employees
•Understand and adhere to all safety, sanitation, and administrative procedures
•Provide complete and timely communication to other employees throughout the shift
•Is prepared to conduct weekly maintenance duties
•Complete all assigned tasks and duties requested by managers
Qualifications:
•Minimum of 18 years of age
•Ability to work Late Night shifts, potentially to between 12 AM - 3AM
•Works assigned scheduled shifts
•Food handling certificate required
•Fluent in English; able to speak, read, write
•Ability to perform job functions with attention to detail, speed and accuracy
•Ability to transport items up to 30 pounds
•Remain in stationary position for up to 4 hours throughout work shift
•Satisfactorily communicate with guests, management and co-workers to their
May apply in person between 1PM-6PM Monday through Friday at the address below. Please bring a resume with you.
Job Summary
Full Time
$28k-35k (estimate)
06/25/2024
07/11/2024
americansocialbar.com
MASSAPEQUA, NY
50 - 100
2012
Private
ROBERT ROTH
$10M - $50M
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
