The iconic Arizona Biltmore is looking for a Cook I to join the Culinary Team!

As a Cook I , you will be responsible for, but not limited to, the following duties :

• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain designated food station(s)
• Visually inspect all food sent from the kitchen
• Prepare requisitions for supplies and food items, as needed

This is a full-time position, and you must have availability to work days, nights, weekends, and holidays.

We have opportunities available in our various outlets to include restaurants, bars, in-room dining, and banquets.

Qualifications

• At least 2-3 years of previous cook experience in a professional kitchen
• Driven to learn and grow skills
• Passionate about culinary and delivering exceptional experiences
• Thrives in a high-volume environment
• Team player
• Prior luxury hotel / fine dining experience is a plus

About the Hotel

The iconic Arizona Biltmore is located in the heart of the prestigious Biltmore neighborhood in Phoenix. The resort was named the Jewel of the Desert since its opening on February 23, 1929.

This gorgeous 39-acre property reopened in May 2021 after undergoing a $150 million restoration and has over 700 rooms, over 200,000 square feet in banquet space, and 8 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop / café, and in-room dining).

Arizona Biltmore is a LXR Hotel & Resort by Hilton which is a hand-selected collection of unique luxury hotels, offering bespoke service and personal adventures in the world’s most intriguing locations.

With this, as a team member you will receive the Go Hilton travel benefits in addition to Pyramid's travel benefits.

Last updated : 2024-09-06