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Department: Company Operations
Reports to: General Manager
Qualification Standard: Prior management experience in a similar organization. College graduate with a two or four year degree in Hotel/Restaurant, Management, Business or associated field is preferred. Has successfully demonstrated all required training associated with Management training, ongoing development as outlined by the training department. Capable of working for extended hours, continually moving around the restaurant ensuring smooth operations.
Specific Functions and Duties:
Full Time
$45k-55k (estimate)
04/29/2023
09/22/2024
The job skills required for Restaurant Manager include Cash Handling, Teamwork, Cost Control, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.