3 Cook III Jobs in Washington, DC
Arlo Hotel DC is Hiring a Cook III Near Washington, DC
- Preparing food:Following recipes and menus to prepare and cook food, such as soups, meats, vegetables, and desserts
- Cleaning:Washing kitchen utensils, stoves, ovens, pots, pans, and dining plates
- Safety:Following safety standards and procedures, and reporting hazardous situations
- Training:Taking hazard specific training as required
- Supervision:Assisting with supervision and instruction of other cooks and service workers
- Working with others:Working well with others in a stressful environment
- Physical demands:Standing, kneeling, lifting, carrying items, and walking long distances
Job Summary
Full Time
$44k-56k (estimate)
09/02/2024
09/29/2024
The following is the career advancement route for Cook III positions, which can be used as a reference in future career path planning. As a Cook III, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook III. You can explore the career advancement for a Cook III below and select your interested title to get hiring information.
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