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About Crenn Dining Group
At Crenn, we are guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet first mindset. Seeking to keep these values at the forefront of everything we do, we are committed to inclusion at all stages in our operation, from the purveyors we work with to the team we hire. We are an Equal Opportunity Employer and consider all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
MAIN ROLE
Our Service Assistants provide essential support to our wine team in each evening's service. The Service Assistant, specifically, will arrive first to begin the set up of the dining room. The Service Assistant will be responsible for complete set-up of the dining room, from cleaning and configuration of tables, to setting up all plates, cleaning duties and service utensils for service. During service, the Service Assistants will assist sommeliers with table maintenance, ensuring tables are marked correctly with utensils and glassware in a timely manner. The Service Assistants should be comfortable with movements in the dining room according to fine-dining standards, and be able to efficiently complete tasks in a busy environment. The Service Assistant will assist with food running and spieling dishes, so he/she should be comfortable explaining food and interacting with guests.
Responsibilities:
Qualities required:
Full Time
Restaurants & Catering Services
$23k-30k (estimate)
10/21/2023
07/16/2024
ateliercrenn.com
SAN FRANCISCO, CA
50 - 100
2010
Private
ROBERTA ECONOMIDIS
$10M - $50M
Restaurants & Catering Services
With her father's paintings hung upon the walls & a menu in the form of a poem, chef & owner Dominique Crenn serves multi-course experiences to guests