3 Food Service Director, Full Time (Presbyterian College) Jobs in Clinton, SC
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AVI Foodsystems, Inc is Hiring a Food Service Director, Full Time (Presbyterian College) Near Clinton, SC
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Serve as the main communicator and day-to-day client contact, fostering positive client relationships and ensuring excellence in service and quality of products
- Plan, organize and direct the work of team members engaged in the procurement, storage, preparation and serving of food for this multi-operation location
- Provide leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met
- Prepare and maintain budgets including purchasing and staffing expenditures
- Approve food orders and ensure a proper level of inventory to meet demand and minimize cost and waste
- Routinely monitor budget compliance and recommend changes as needed to maintain operational quality
- Take part in interviewing, selecting, managing and developing of team members
- Lead, conduct and participate in meetings/presentations; provide leadership and direction for timely decisions
- Foster an atmosphere of teamwork and encourage team members to collaborate
Job SnapshotEmployee Type Full-Time
Location Clinton, SC (Onsite)
Job Type Customer Service, Hospitality - Hotel, Restaurant - Food Service
Experience Not Specified
Date Posted 08/01/2024
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Job Summary
Full Time
Business Services
$83k-118k (estimate)
08/04/2024
08/05/2024
AVIFoodsystems.com
<25
Business Services
Related Companies
The job skills required for Food Service Director, Full Time (Presbyterian College) include Food Service, Leadership, Customer Service, Purchasing, Procurement, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director, Full Time (Presbyterian College). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director, Full Time (Presbyterian College). Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Director job description and responsibilities
A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.
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Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
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Food service directors hold responsibility for the functioning of dining services.
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They are responsible for meeting government requirements for nutrition, food preparation and safety.
12/31/2021: San Francisco, CA
They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.
02/05/2022: Saint Louis, MO
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
01/14/2022: Saint Louis, MO
When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.
01/21/2022: Lawton, OK
Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.
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Communicate with the delivery food service, secretary and administration regularly.
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Maintain current food handler and food safety manager certification as required by county.
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Step 3: View the best colleges and universities for Food Service Director.
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