Job Summary:
We are seeking a dynamic and experienced General Manager to oversee daily operations at our establishment. The ideal candidate will have a strong background in the food industry, possess exceptional leadership skills, and excel in managing a team.

Duties:
- Manage all aspects of the restaurant, including kitchen operations, food production, and customer service
- Supervise staff members, provide training, and ensure adherence to company policies
- Handle shift management duties, including scheduling, inventory control, and cash handling
- Maintain high standards of cleanliness and organization in the kitchen and dining areas
- Ensure compliance with health and safety regulations at all times

Requirements:
- Proven experience in kitchen management and supervising roles within the food service industry
- Strong leadership skills with the ability to motivate and guide a team towards success
- Proficiency in inventory control, food production, and coffee service
- Excellent communication skills to interact effectively with staff and customers
- Ability to thrive in a fast-paced environment while maintaining quality standards

This is an exciting opportunity for a dedicated professional to lead our team to new heights in the food service industry. If you have a passion for delivering exceptional customer experiences and driving operational excellence, we encourage you to apply for this position.

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant

Shift:

• 10 hour shift

Weekly day range:

• Every weekend
• Monday to Friday

License/Certification:

• Driver's License (Preferred)

Ability to Commute:

• Canton, GA 30114 (Required)

Ability to Relocate:

• Canton, GA 30114: Relocate before starting work (Required)

Work Location: In person