Replenishes water requirements as specified or requested.
Keeps service corridors, pre-function space, and storage areas clean, organized and unobstructed.
Cleans up the meeting and event rooms periodically. This includes but is not limited to, straightening chairs, changing soiled linen, vacuuming the floor, emptying trash and restocking materials, such as pens and pads.
Tears down and sets up meeting rooms daily. This may include stripping the room of all its furniture, vacuuming the floor and resetting the room per the Banquet Event Order (BEO).
Cleans and sets the meeting rooms and banquet functions per specifications on the Banquet Event Order (BEO) or as given by Banquet Manager.
Controls storage of meeting room supplies, such as linen, pads, pens/pencils, and candy, etc. as required.
Assisting the Banquet Servers by refreshing the food service, coffee service, as well as attending to the conference speakers’ needs.
Assists in maintaining standards of health, safety, and sanitation.
Assists in other projects as assigned.
Participates as a team member with the Banquets staff and any pertinent Company employee in producing a smoothly and efficiently run operation that meets the highest standards of customer service.
Monitors guests’ needs on a continual basis, ensuring all requests are promptly filled. Provides friendly and courteous service at all times.
Other Duties as assigned
Premier is an equal opportunity employer subject to the rules and regulations of the NJDGE”.