We are a fun, customer-focused, outgoing counter-service restaurant and our goal is to Be Sweet to people with love & food!

We are looking for an ambitious Prep Cook to assist in the preparation of delicious sandwiches and salads in the kitchen.

Team member's responsibilities include preparing a variety of sandwiches, salads, paninis, breakfast burritos, waffles, and pancakes, cleaning, washing dishes, stocking, and taking out the trash. Food handling experience is required. You’ll perform routine kitchen tasks such as setting up the sandwich making workstation and stocking ingredients, so that food can be prepared according to recipes. A great prep cook will be quick and diligent and willing to improve their skills on the job. You will be able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate is reliable, dependable, has a caring customer-service approach, likes to stay busy, able to multi-task and can work efficiently in a fast-paced, busy environment as part of a team.

We are looking for the right candidate! If this sounds like a great fit for you, please contact us with your availability and resume.

Schedules vary, but you must be available for at least one of the following shift times (6-6 1/2 hours):

- opener 6:30am-12:30pm

- 7am-1pm

- 8am-2:30pm

- 9am-3:30pm

Employee must be available to work a variety of shifts between the hours of 6:30am-5:00pm Monday-Friday and 7am-4pm Saturday. Saturday availability is a must. Ability to stand on feet for multiple hours & lift up to 25 pounds required.

This position is typically 20-30 hours a week (3-4 days)

Job Type: Part-time

Pay: $14.40 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time

Physical Setting:

• Bakery
• Coffee shop
• Fast casual restaurant

Shift:

• Day shift

Application Question(s):

• What makes you the best fit for this position?
• What is your preferred availability for work shifts?

Experience:

• Food Service: 1 year (Required)
• Customer Service: 1 year (Preferred)

Work Location: In person