22 Cafe Hollywood Bartender Jobs in Las Vegas, NV
Bertucci's is Hiring a Cafe Hollywood Bartender Near Las Vegas, NV
RequirementsEssential Functions: • Collect money for drinks served. • Check identification of customers to verify age requirements for purchase of alcohol. • Balance cash receipts. • Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons. • Clean glasses, utensils, and bar equipment. • Take beverage orders from serving staff or directly from patrons. • Serve wine, and bottled or draft beer. • Clean bars, work areas, and tables. • Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. • Serve snacks or food items to customers seated at the bar. • Order or requisition liquors and supplies. • Ask customers who become loud and obnoxious to leave, or physically remove them. • Slice and pit fruit for garnishing drinks. • Arrange bottles and glasses to make attractive displays. • Plan, organize, and control the operations of a cocktail lounge or bar. • Supervise the work of bar staff and other bartenders. • Prepare appetizers such as pickles, cheese, and cold meats. • Check I.D.'s before serving guests. POSITION QUALIFICATION: • Working Under Pressure - Ability to complete assigned tasks under stressful situations. • Resource Management (People & Equipment) - Ability to obtain and appropriate the proper usage of equipment, facilities, materials, as well as personnel. • Friendly - Ability to exhibit a cheerful demeanor toward others. • Customer Oriented - Ability to take care of the customers' needs while following company procedures. • Organized - Possessing the trait of being organized or following a systematic method of performing a task.
Job Summary
Full Time
Restaurants & Catering Services
$26k-35k (estimate)
05/31/2024
07/16/2024
bertuccis.com
PLYMOUTH, MA
3,000 - 7,500
1981
MOONEY RICH
$200M - $500M
Restaurants & Catering Services
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About Bertucci's
At the center of every Bertuccis lives our brick oven. For over 30 years, since our first kitchen opened in the Davis Square neighborhood of Somerville, MA in 1981, weve been perfecting the art of brick oven cooking. From the beginning, weve built a tradition of creating unique pizzas and pasta combinations. These recipes all share some very important things in common. They use only the freshest ingredients, and we take the time to make each by hand. Today, 89 Bertuccis restaurants are firing up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of... their community. But like the original Bertuccis, every kitchen is also open, making our brick oven part of the restaurant experience. We believe that watching your food being prepared is an integral part to enjoying it. With a strong and dedicated commitment to hospitality, we welcome you as our guest, and we promise to always treat you as part of the Bertuccis family.
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