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Are you an ambitious and hands-on Culinary Leader ready to create a legacy? With 2 years' experience in a high-volume scratch kitchen, proficiency in menu development, and proven skills in team development and training, you're the culinary talent we're looking for.
What's in it for You:
What We're Seeking:
Impact and Growth Opportunities: Your role as a Sous Chef is more than just a title- it's an opportunity to shape the culinary narrative. From overseeing daily operations to introducing new menu items, your contributions will be at the core of our continued success. As we expand, so do your possibilities for growth, making this an exciting juncture for your culinary career.
Ready to Ignite Your Culinary Journey? Apply Now!
Full Time
$83k-111k (estimate)
06/27/2024
07/12/2024
therestaurantzone.com
Las Vegas, NM
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IT Outsourcing & Consulting