Seeking motivated line cooks, prep, and dishwashers with experience and flexibility. Must be able to work mornings, nights and weekends. Looking to hire experience, and pay will be adjusted by experience and willingness to be a team player! Our goal is to reopen seven days a week and we need strong team members to allow for this.

Job Types: Full-time, Part-time

Pay: $11.00 - $17.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Experience level:

• Under 1 year

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekends as needed

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Night Shift (Preferred)

Work Location: In person