1 Cook 2 (New Mexico) Job in Chaparral, NM
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Blackstone Consulting, Inc is Hiring a Cook 2 (New Mexico) Near Chaparral, NM
Cook 2 (New Mexico)
Description/Job Summary
Pay Rate: $17.89 hr
Basic Qualifications
- Certificate in food handling/sanitation methods, or ServSafe certified preferred.
- Good customer service skills.
- Must have solid worth ethics.
- Demonstrated history of related Food Service experience preferably with a major institution or the military as a Cook.
- Prepares and cooks to order foods requiring short preparation time.
- Reads food order or receives verbal instructions on food required by patron, and prepares and cooks food according to instructions.
- Typically, performs fast food cooking duties in preparing food items to be served to customers.
- Provides the highest quality of service to customers at all times.
- Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments.
- Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
- Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.
- May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets.
- May clean and sanitize work stations and equipment and must follow all Company, client and regulatory rules and procedures.
- Lift and carry up to 50 lbs.
- Work in a standing position in the dining facility and kitchen area for 6 to 7 hours (excluding break and lunch periods).
- Some bending and stooping.
- Adhere to the Company rules and regulations as set forth in the employee handbook.
- Perform other tasks as assigned.
INDBL
Job Summary
Full Time
Business Services
$27k-34k (estimate)
04/14/2023
06/27/2024
blackstone-consulting.com
PALMETTO BAY, FL
200 - 500
1991
DANIEL A STONE
$50M - $200M
Business Services
Related Companies
About Blackstone Consulting, Inc
Founded in 1991 by company President Joe Blackstone, Blackstone Consulting, Inc. (BCI) is a national and international service provider performing services in Environmental, Security, Facilities Maintenance, Staffing and Food Service Management. BCI is a minority-owned company with credentials in a number of national, regional and local programs, including the NMSDC Corporate Plus Program, which attest to our commitment to excellence. We work with the leading HMO in the country, a leader in the aerospace industry, leading utility companies and many others in our core service areas.
The job skills required for Cook 2 (New Mexico) include Food Handling, Food Service, Customer Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook 2 (New Mexico). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook 2 (New Mexico). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook 2 (New Mexico) positions, which can be used as a reference in future career path planning. As a Cook 2 (New Mexico), it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook 2 (New Mexico). You can explore the career advancement for a Cook 2 (New Mexico) below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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