3 Regional Sustainability Coordinator Jobs in Philadelphia, PA
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Regional Sustainability Coordinator
$146k-218k (estimate)
Full Time
4 Days Ago
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Bon Appétit Management Company is Hiring a Regional Sustainability Coordinator Near Philadelphia, PA
Bon Appetit
Position Title: Regional Sustainability Coordinator Reports To: Reginal Vice President of OperationsSalary: $60,000 to $75,000
Other Forms of Compensation:Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
Job SummaryThe Regional Sustainability Coordinator will implement and manage programming supporting Bon Appétit Management Company’s sustainability commitments in the Northeast & Mid-Atlantic regions. This position is tasked with cultivating community around Bon Appétit's sustainability ethos, driving client and guest satisfaction, and championing environmentally and socially responsible practices. This role is vital in supporting Bon Appétit accounts across the Northeast and Mid-Atlantic regions to elevate their sustainability efforts through collaboration with culinary teams, client stakeholders, and industry partners.
The position is hybrid remote and onsite work at accounts in the Northeast and Mid-Atlantic regions, with up to 30% of time spent traveling.
MAJOR DUTIES/FUNCTIONS/TASKS:
Community Building: This role will be at the forefront of fostering a sense of community through sustainability initiatives, engaging both internal teams and client stakeholders to amplify Bon Appétit's dream.
Thought Leadership: Elevate Bon Appétit at regional conferences, showcasing our pioneering sustainability initiatives. Collaborate on grants and initiatives with industry partners, further establishing Bon Appetit’s industry presence.
Client Partnership: Serve as a strategic partner to clients, guiding them towards achieving their sustainability goals. Utilize sustainability expertise in implementing actionable strategies to enhance the social and environmental impact of operations.
Maintain awareness of emerging sustainability concepts and food service industry trends, and translate learnings into operational actions.
Cross-functional Collaboration: Function as a liaison between clients, onsite teams, regional leadership, and corporate team stakeholders to share insights, pilot new programs, and develop new resources. Drive the development of innovative programs and resources.
Support expanded use of tracking and reporting tools across (Food Standards Dashboard, Waste Not), to ensure that accounts meet internal and client sustainability goals.
Pitch, develop, manage, and track new and ongoing projects for client accounts, on a project basis; clearly and effectively communicate results to client and operational teams.
Guest Engagement: Connect with our client and guest communities to deepen their understanding of our initiatives and accelerate collaboration towards shared goals. Through activations and programs, inspire and educate stakeholders on the importance of sustainable practices.
Apply to Bon Appetit today!Bon Appetit is a member of Compass Group USA.
Click Here To Learn More About The Compass Story Associates at Bon Appetit are offered many fantastic benefits.
Bon Appetit maintains a drug-free workplace.Req ID: 1322823
Bon Appetit
Gina Barbish
Position Title: Regional Sustainability Coordinator Reports To: Reginal Vice President of OperationsSalary: $60,000 to $75,000
Other Forms of Compensation:Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
Job SummaryThe Regional Sustainability Coordinator will implement and manage programming supporting Bon Appétit Management Company’s sustainability commitments in the Northeast & Mid-Atlantic regions. This position is tasked with cultivating community around Bon Appétit's sustainability ethos, driving client and guest satisfaction, and championing environmentally and socially responsible practices. This role is vital in supporting Bon Appétit accounts across the Northeast and Mid-Atlantic regions to elevate their sustainability efforts through collaboration with culinary teams, client stakeholders, and industry partners.
The position is hybrid remote and onsite work at accounts in the Northeast and Mid-Atlantic regions, with up to 30% of time spent traveling.
MAJOR DUTIES/FUNCTIONS/TASKS:
Community Building: This role will be at the forefront of fostering a sense of community through sustainability initiatives, engaging both internal teams and client stakeholders to amplify Bon Appétit's dream.
Thought Leadership: Elevate Bon Appétit at regional conferences, showcasing our pioneering sustainability initiatives. Collaborate on grants and initiatives with industry partners, further establishing Bon Appetit’s industry presence.
Client Partnership: Serve as a strategic partner to clients, guiding them towards achieving their sustainability goals. Utilize sustainability expertise in implementing actionable strategies to enhance the social and environmental impact of operations.
Maintain awareness of emerging sustainability concepts and food service industry trends, and translate learnings into operational actions.
Cross-functional Collaboration: Function as a liaison between clients, onsite teams, regional leadership, and corporate team stakeholders to share insights, pilot new programs, and develop new resources. Drive the development of innovative programs and resources.
Support expanded use of tracking and reporting tools across (Food Standards Dashboard, Waste Not), to ensure that accounts meet internal and client sustainability goals.
Pitch, develop, manage, and track new and ongoing projects for client accounts, on a project basis; clearly and effectively communicate results to client and operational teams.
Guest Engagement: Connect with our client and guest communities to deepen their understanding of our initiatives and accelerate collaboration towards shared goals. Through activations and programs, inspire and educate stakeholders on the importance of sustainable practices.
Apply to Bon Appetit today!Bon Appetit is a member of Compass Group USA.
Click Here To Learn More About The Compass Story Associates at Bon Appetit are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Bon Appetit maintains a drug-free workplace.Req ID: 1322823
Bon Appetit
Gina Barbish
Job Summary
JOB TYPE
Full Time
SALARY
$146k-218k (estimate)
POST DATE
06/23/2024
EXPIRATION DATE
06/25/2024
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