119 Line Cook/Prep Jobs in Phoenix, AZ
Bootleggers Modern American Smokehouse is Hiring a Line Cook/Prep Near Phoenix, AZ
An excellent Line Cook/Prep Cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.
The goal is to help preserve and enhance our reputation so we continue to be the best BBQ place in Phoenix, Arizona.
Responsibilities For Line Cook/Prep Cook
- Set up workstations with all needed ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
- Cook food with various utensils, grillers, and smokers.
- Check food while cooking to stir or turn.
- Ensure great presentation by dressing dishes before they are served.
- Keep a sanitized and orderly environment in the kitchen.
- Ensure all food and other items are stored properly.
- Check the quality of ingredients.
- Monitor stock and place orders when there are shortages Requirements.
- Proven experience as a line cook/Prep Cook.
- Experience in using cutting tools, cookware, and bakeware.
- Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
- Ability to follow all sanitation procedures.
- Ability to work in a team.
- Very good communication skills.
- Excellent physical condition and stamina.
Salary: $15.00 - $18.00 per hour.
Restaurant type: Casual dining restaurant.
Shift
- Wednesday - Sunday Shift
- Monday to Friday.
- Weekend availability.
- High school or equivalent (Preferred).
- Restaurant experience: 1 year (Required).
- Food Handler Certification (Required).
- Night Shift (Preferred).
- Day Shift (Preferred).
Job Summary
Part Time
$34k-42k (estimate)
07/04/2024
07/31/2024
bootleggersaz.com
Phoenix, AZ
<25
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The following is the career advancement route for Line Cook/Prep positions, which can be used as a reference in future career path planning. As a Line Cook/Prep, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook/Prep. You can explore the career advancement for a Line Cook/Prep below and select your interested title to get hiring information.
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