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Manager, Dining Room
Overview
Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)
Make Lives Better Including Your Own .If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck;
you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.
Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Additional benefits offered include, but are not limited to :
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.
To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
Responsibilities
Responsible for providing quality dining experiences by overseeing dining room staff and maintaining a pleasant and clean dining environment.
This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities.
An associate should perform all duties as assigned by his / her supervisor.
Qualifications
Education and Experience
Associate’s degree or equivalent from two-year College or technical school; or two to three years related experience and / or training;
or equivalent combination of education and experience.
Certifications, Licenses, and Other Special Requirements
Current ServSafe Certification required. Obtain and hold any local, state and / or county required food handling / sanitation licenses and / or certificates.
Management / Decision Making
Applies existing guidelines and procedures to make varied decisions within a department. Uses sound judgment and experience to solve moderately complex problems based on precedent, example, reasonableness or a combination of these.
Knowledge and Skills
Possesses extensive knowledge of a distinct skill or function and a thorough understanding of the organization and work environment.
Has working knowledge of a functional discipline. Must have outgoing and cheerful personality and be energetic, friendly, and organized.
ability to communicate with residents and other employees; ability to follow oral and written directions.
Physical Demands and Working Conditions
Brookdale is an equal opportunity employer and a drug-free workplace.
Last updated : 2024-06-19
Full Time
$90k-120k (estimate)
06/21/2024
09/17/2024
brookdale.com
BRENTWOOD, TN
15,000 - 50,000
1978
Public
LUCINDA M BAIER
$3B - $5B
Brookdale is the largest operator of senior living facilities in the U.S. offering assisted living, memory care, nursing and retirement care services.
The job skills required for Dining room manager include Food Service, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining room manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining room manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Dining room manager positions, which can be used as a reference in future career path planning. As a Dining room manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining room manager. You can explore the career advancement for a Dining room manager below and select your interested title to get hiring information.
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Quotes from people on Dining Room Manager job description and responsibilities
A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences.
12/17/2021: Macon, GA
Dining room managers will need to find new ways to attract customers and keep them coming back for more.
01/08/2022: Chicago, IL
Recruit and select appropriate employees for restaurant and provide required training and assist staff to maintain knowledge on all menu and associate preparation techniques to assist all customers and schedule all dining reservations.
02/08/2022: Saint Petersburg, FL
Dining room managers ensure dining areas are always kept clean and tidy.
01/14/2022: Clearwater, FL
Oversees dining room operation and coordinated food service activities.
03/11/2022: Waco, TX
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Dining Room Manager jobs
Learn about the career requirements for becoming a dining room manager, and check the salary potential.
02/23/2022: Ann Arbor, MI
Some states require dining room managers to have certain certifications or licenses.
12/22/2021: Santa Maria, CA
A minimum of 3 years relevant work experience as a dining room manager.
01/24/2022: Saint Paul, MN
Ensured customer satisfaction with their dining experience.
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Always Put Customer Satisfaction First.
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