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Job Summary
Develops and presents new recipes and ideas for customers to try with different meats, fish, and other gourmet market items.
Maintains product levels and quality control in market and seafood department by adhering to all regulatory food safety practices.
Manages achievement of department sales and profits using acceptable business practices. Provides leadership of department personnel.
Essential Duties and Responsibilities
Assists Market Manager with responsibilities including interviewing, hiring, training and developing partners; planning, assigning, and directing work;
appraising performance, rewarding and disciplining partners; and scheduling, addressing complaints, and resolving problems.
Reviews historical data to predict future sales from ads and promotions. Manages inventory using item management processes to ensure satisfactory in-stock levels.
Reviews profit and loss, sales, shrink, and labor data; provides verbal or written summary to upper management regarding any related issues.
Makes fine judgements about aroma, texture, and color to inspect prepared foods for freshness. Adheres to all governmental product origin labeling.
Knowledge, Skills and Abilities
Education, Experience, and Qualifications
Prerequisite experience as a meatcutter, apprentice, and / or manager trainee preferred.
Physical Demands
Work Context and Environment
Brookshire Grocery Company strives to provide a safe, drug free and alcohol-free environment for its partners and guests.
The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age (40 or older), disability, genetic information or military status and any other trait protected by law.
Last updated : 2024-06-17
Full Time
Skilled Nursing Services & Residential Care
$54k-72k (estimate)
06/19/2024
09/17/2024
HOLLYWOOD, FL
50 - 100
2007
MARK GILCHRIST
$10M - $50M
Skilled Nursing Services & Residential Care
The job skills required for Meat manager include Customer Service, Food Safety, Leadership, Scheduling, Product Quality, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Meat manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Meat manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Meat manager positions, which can be used as a reference in future career path planning. As a Meat manager, it can be promoted into senior positions as a Bakery Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Meat manager. You can explore the career advancement for a Meat manager below and select your interested title to get hiring information.