We are looking for an experienced host/hostess that will assist our FOH staff. Our restaurant is serving Cajun-Creole breakfast, sandwiches and cocktails in a stylish, contemporary space. Our mission is to create unique meals with a spoonful of southern flair that comfort the heart and soul of every guest. Our hours of operation are 7 AM to 2 PM, which means no evenings!

The responsibilities and duties of the job are as follows:

• Greet customers as soon as they walk through the door
• Provide patrons with accurate wait time estimates during busy periods
• Maintain a neat, organized front-of-house environment
• Seat guests and take initial drink orders as needed to ensure ideal speed of service
• Assist with opening/closing tasks and side work as needed
• Learn food and beverage menu
• Rotate seating between different stations to ensure even workloads for waitstaff
• Answer phones and schedule reservations with large parties
• Pre Buss and clean tables
• Quickly run food to the customer

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The qualifications and skills required are as follows:

• Willing to work weekends
• 1 years customer service experience preferred
• Ability to work 6 hours on your feet at a time
• Friendly, open disposition
• Team player who looks for ways to help out other employees whenever needed

Job Type: Full-time

Pay: $8.00 - $12.00 per hour

Physical setting:

• Casual dining restaurant

Shift:

• 4 hour shift
• Day shift

Weekly day range:

• Weekends as needed

Application Question(s):

• What is your availability?
• When are you available to start?

License/Certification:

• Food Handler Certification (Preferred)

Work Location: In person