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New England's favorite bakery located in Lincoln, RI, is looking for a 2nd shift Production Line Lead 2:30PM-10:30AM !
The Production Line Leader is responsible for leading and coordinating a team of employees to ensure compliance with the highest standards of safety, food safety and quality throughout the plant. The Line Leader shall be engaged in continuous improvement in order to drive increases in line efficiencies and units per man hour while decreasing waste in plant operations. Responsible to coordinate all employees of the packaging line receive on going training in safety, quality and food safety. This position works with the management team to insure that all employees assigned to line and all activities of the line complies with all American Institute of Baking standards, Good Manufacturing Practices (GMP), HACCP, Food Defense and BRC food audits on a continual basis. Facilitate and ensure full implementation of corrective actions.
Job Requirements:
Job Qualifications:
Physical Requirements:
Full Time
$107k-141k (estimate)
06/26/2024
07/12/2024