The 4-Day Work Week

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Work 32 hours and get paid for 40 hours each week. 8 hour shifts, every other weekend required. Eligible for Full-time and Part-time positions Currently hiring on 1st and 2nd Wage range: $15 per hour-$17 per hour Eligible 52 Paid Days Off per year

What's in it for you?

* Flexible hours

* Get paid now with Pay Active

* Opportunity to help and support an older generation

* A career that gives back to the community

* Competitive Pay and Benefits

* 401(k) with a company match

* Paid time off

* Training opportunities

* Opportunity for internal growth

* Tuition and Certification Reimbursement

* Referral Bonuses

* Life 360

* Benefit Hub

SUMMARY:

Responsible for ensuring customer satisfaction by taking orders, meal delivery, cleaning and setting tables, ensuring clean supplies in the kitchen and opening or closing the restaurant.

ESSENTIAL RESPONSIBILITIES include the following. Other duties may be assigned.

* Takes and writes customer orders as well as serves food and beverages in a timely manner.

* Becomes familiar with menu and specialty items so that items can be described to customers: i.e. ingredients, cooking methods (boiled, broiled, baked, fried, etc.), etc. Makes note of special dietary needs or requests.

* Assists rest of restaurant team as necessary. Before leaving at the end of each shift, make sure there are no other activities that need your assistance.

* Ensures customer satisfaction at all times and works to correct any issues in a timely manner.

* Keeps the kitchen supplied with clean dishes, pots, pans and utensils. Keeps kitchen clean during shift - take out trash, clean floors, put dishes, pots/pans and utensils in their correct location.

* Delivers meals to customers located outside of the building; prepares "to go" orders in a timely manner.

* Fulfills other duties as assigned.

SUPERVISORY RESPONSIBILITIES

* This position does/does not have any supervisory responsibilities.

QUALIFICATIONS

* To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

* This position requires excellent customer service skills, with a courteous and helpful demeanor. The ability to communicate with and respect the needs of the senior citizen population is also required.

LANGUAGE SKILLS

* Ability to read and speak with clarity. Ability to work with numbers as required.