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279 Line Cook Jobs in New York, NY

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Boqueria
New York, NY | Full Time
$36k-45k (estimate)
2 Days Ago
Bwh Services Inc
New York, NY | Full Time
$37k-46k (estimate)
1 Week Ago
21 Greenpoint
New York, NY | Full Time
$38k-47k (estimate)
6 Days Ago
Bon Appetit at 375 9th Avenue
New York, NY | Full Time
$38k-47k (estimate)
3 Days Ago
Osteria Della Pace
New York, NY | Full Time
$40k-49k (estimate)
3 Days Ago
Passerine
New York, NY | Full Time
$37k-45k (estimate)
4 Days Ago
Santi
New York, NY | Full Time
$38k-47k (estimate)
5 Days Ago
Mermaid Oyster Bar - Time Square
New York, NY | Full Time
$38k-47k (estimate)
5 Days Ago
Heroes - NYC
New York, NY | Full Time
$38k-47k (estimate)
5 Days Ago
Bill's Bar & Burger
New York, NY | Full Time
$38k-47k (estimate)
5 Days Ago
Crazy Pizza
New York, NY | Full Time
$38k-47k (estimate)
7 Days Ago
The Llama Group
New York, NY | Full Time
$39k-48k (estimate)
7 Days Ago
VCR Group
New York, NY | Full Time
$39k-48k (estimate)
7 Days Ago
New Concept | STARR Restaurants
New York, NY | Full Time
$38k-47k (estimate)
7 Days Ago
Time and Tide
New York, NY | Full Time
$38k-47k (estimate)
7 Days Ago
The Rogue Panda
New York, NY | Full Time
$36k-44k (estimate)
7 Days Ago
La Tête d’Or
New York, NY | Full Time
$35k-44k (estimate)
7 Days Ago
Casa Cruz
New York, NY | Full Time
$36k-44k (estimate)
1 Week Ago
Crane Club
New York, NY | Full Time
$39k-48k (estimate)
1 Week Ago
Kent Hospitality Group
New York, NY | Full Time
$38k-47k (estimate)
1 Week Ago
Fearless Restaurants
New York, NY | Full Time
$38k-47k (estimate)
1 Week Ago
Hani's Bakery + Cafe
New York, NY | Full Time
$38k-47k (estimate)
1 Week Ago
Wolfgang Puck
New York, NY | Full Time
$38k-48k (estimate)
1 Week Ago
Din Tai Fung
New York, NY | Full Time
$35k-44k (estimate)
1 Week Ago
Chez Fifi
New York, NY | Full Time
$38k-47k (estimate)
1 Week Ago
Private Listing
New York, NY | Full Time
$38k-47k (estimate)
1 Week Ago
La Devozione
New York, NY | Full Time
$38k-47k (estimate)
2 Weeks Ago
Table One Hospitality - Kin Gin - New York
New York, NY | Full Time
$38k-47k (estimate)
2 Weeks Ago
Line Cook
Casa Cruz New York, NY
$36k-44k (estimate)
Full Time 1 Week Ago
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Casa Cruz is Hiring a Line Cook Near New York, NY

Casa Cruz New York, is located in a six-story beaux arts townhouse on 61st Street, between Park and Madison Avenue. Casa Cruz New York has 220 seats across five floors and is open for dinner and drinks. We are focused on the design, development and operation of hospitality brands that, at their core, are about bringing people together. For us, great hospitality starts with our professional and dedicated Line Cooks.
We are looking for talented, passionate, and committed professionals with several years of restaurant service experience to join our team! Ideal candidates will have a positive and outgoing attitude with an ability to speak confidently about our restaurant. In addition, you are a dedicated hospitality professional that takes pride in your work, is a team player, and takes safety and sanitation measures seriously.
Job DescriptionThe Line Cook’s primary responsibility is to cook in our kitchen, following our Executive Chef’s specifications and guidelines ensuring total guest satisfaction. This is achieved by:
  • Being able to read and follow recipes, follow directions and lists outlined by a chef
  • Understanding and following the proper DOH food safety policies
  • Being punctual and paying attention to detail
  • Maintaining a positive and professional attitude with coworkers
  • Having the ability to stand while working for long periods of time
  • Performing other duties as directed
Required Experience
  • Experience in a high-volume restaurant
  • Maintain high-quality standards, clean work habits with a great attention to detail
  • Familiar with industry’s best practices, equipment, and procedures
  • Ability to work in a team environment and take feedback well
  • Ability to meet physical and scheduling demands of the position, including, walking, standing, or lifting heavy items for extended periods of time
  • Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
Casa Cruz is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.More detail about Casa Cruz New York, please visit https://culinaryagents.com/entities/329277-Casa-Cruz-New-York

Job Summary

JOB TYPE

Full Time

SALARY

$36k-44k (estimate)

POST DATE

09/07/2024

EXPIRATION DATE

10/04/2024

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Bon Appetit at 375 9th Avenue
Full Time
$38k-47k (estimate)
3 Days Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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