**$16.50-$21/hour depending on experience and location
The primary responsibilities of a PM Prep Person are to quickly, efficiently and consistently prepare
adequate amounts of fresh food items according to recipe, in order to support the Servers in guest
service, and also to assist cooks in keeping the cook’s line stocked with supplies. He/she must
always follow our safety and sanitation procedures and remember that total guest satisfaction takes
precedence over any other concern.
DEVELOPMENT OPPORTUNITIES

• Tuition Reimbursement

We reimburse for college courses, ESL classes or professional certification training.

• Internal Development

We offer internal development programs at all levels to help our teams excel in their current roles as well as prepare them for the next step in their career.

• Food Safety Certification

We provide nationally accredited Food Safety Training and certification through ServSafe to all shift leaders, managers, and restaurant leadership.
PERKS

• Discounts

Team Members receive a 50% discount for themselves at any Cattlemens location as well as a 50% shift discount.
LIFE & HEALTH

• Medical, Dental, Vision, Life & Disability

We offer medical, dental, vision, short term disability, long term disability, and a variety of other benefits for both full time and part time team members.

• Cattlemens Cares

Team Members in need due to financial hardship or natural disaster may apply for financial assistance through our Cattlemens Cares. This program is 100% funded through Team Member contributions. You do not have to contribute to be eligible for assistance.

• Paid Vacation

Paid vacation is offered to both hourly and management positions based on years of service.

• 401K Retirement Plan

401K Retirement plan available for managers and hourly employees
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Ability to work evenings, weekends and most holidays.