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69 Line cook Jobs in Washington, DC

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Gordon Ramsay Fish & Chips
Washington, DC | Full Time
$36k-45k (estimate)
1 Week Ago
crescent
Washington, DC | Full Time
$36k-45k (estimate)
5 Days Ago
HalfSmoke
Washington, DC | Full Time
$35k-44k (estimate)
3 Days Ago
Four Seasons - Washington DC
Washington, DC | Full Time
$37k-45k (estimate)
4 Days Ago
Gordon Ramsay North America
Washington, DC | Part Time
$36k-45k (estimate)
1 Week Ago
MOLA
Washington, DC | Part Time
$37k-45k (estimate)
1 Week Ago
Mecha Noodle Bar - DC
Washington, DC | Full Time
$37k-45k (estimate)
2 Weeks Ago
Olio e Più - Washington DC
Washington, DC | Full Time
$36k-45k (estimate)
2 Weeks Ago
Osteria Mozza DC
Washington, DC | Full Time
$36k-45k (estimate)
3 Weeks Ago
Rosedale
Washington, DC | Full Time
$38k-47k (estimate)
3 Weeks Ago
InterContinental Wharf Washington
Washington, DC | Full Time
$37k-45k (estimate)
3 Weeks Ago
Star Enterprises
Washington, DC | Full Time
$38k-47k (estimate)
3 Weeks Ago
ala - DC
Washington, DC | Full Time
$38k-47k (estimate)
1 Month Ago
Washington Marriott Capitol Hill
Washington, DC | Full Time
$37k-45k (estimate)
1 Month Ago
Franklin Hall
Washington, DC | Full Time
$36k-46k (estimate)
1 Month Ago
Franklin Hall
Washington, DC | Full Time
$36k-46k (estimate)
1 Month Ago
Crescent Hotels & Resorts
Washington, DC | Full Time
$37k-45k (estimate)
1 Month Ago
Brookland - Busboys and Poets
Washington, DC | Full Time
$30k-37k (estimate)
3 Months Ago
Mandu
Washington, DC | Full Time
$36k-45k (estimate)
3 Months Ago
YELLOW - Union Market
Washington, DC | Full Time
$36k-45k (estimate)
3 Months Ago
STK Washington DC
Washington, DC | Full Time
$36k-45k (estimate)
4 Months Ago
Gordon Ramsay Fish & Chips
Washington, DC | Full Time
$36k-45k (estimate)
5 Months Ago
Thompson Hospitality
Washington, DC | Full Time
$43k-56k (estimate)
5 Months Ago
HalfSmoke
Washington, DC | Full Time
$36k-45k (estimate)
6 Months Ago
Hiraya
Washington, DC | Full Time
$36k-44k (estimate)
6 Months Ago
Gatsby
Washington, DC | Full Time
$32k-39k (estimate)
6 Months Ago
Chase Hospitality Group
Washington, DC | Full Time
$36k-44k (estimate)
6 Months Ago
Hotel Madera
Washington, DC | Full Time
$36k-44k (estimate)
8 Months Ago
Line cook
$36k-45k (estimate)
Full Time | Accommodations 6 Months Ago
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Chase Hospitality Group is Hiring a Line cook Near Washington, DC

WHAT'S ON YOUR PLATE :

  • Champions the brand’s vision and values and contribute to a culture of positivity and high standards where all employees CHASE perfection in everything they do
  • Create an environment that is warm, welcoming and filled with positivity for guests and employees
  • Uphold our standards at all times and treat everyone with courtesy and respect
  • Remain professional and poised during peak service hours
  • Prepare station for service, complete mise en place and stock list
  • Prepare dishes during service in a high paced and detail orientated kitchen
  • Prepare all assigned menu items in an efficient and consistent manner
  • Ensure company and kitchen standards are met at all times

INGREDIENTS YOU'LL BRING TO THE TABLE :

  • 1 year line cook experience
  • Fully understand and embody PLANTA’s can-do attitude, demonstrating a level of passion and dedication where no task is beneath you.
  • Exude positivity and possess a welcoming and enthusiastic can-do attitude
  • Exceptional ability to provide the utmost WOW factor experience to our guests.
  • Excellent communication skills
  • Strong interpersonal and problem-solving abilities
  • Ability to work well under pressure in a fast-paced environment
  • Results-oriented and impeccably organized
  • Strong attention to detail
  • Have extensive knowledge on cooking temperatures and general food safety regulations
  • Culinary degree / diploma and / or the equivalent in education and experience is an asset
  • Full time flexible hours are required (days, nights, weekends, holidays)
  • Last updated : 2024-07-13

Job Summary

JOB TYPE

Full Time

INDUSTRY

Accommodations

SALARY

$36k-45k (estimate)

POST DATE

03/01/2024

EXPIRATION DATE

10/12/2024

WEBSITE

chasehospitality.com

HEADQUARTERS

IRVING, TX

SIZE

100 - 200

FOUNDED

1998

CEO

DILIP P PRANAV

REVENUE

$10M - $50M

INDUSTRY

Accommodations

Show more

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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

Four Seasons - Washington DC
Full Time
$37k-45k (estimate)
4 Days Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more