Experience:
- Previous experience as a line cook or prep cook is preferred but not required
- Knowledge of food safety and handling procedures
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities

Responsibilities: Utility Bus / Dish

- Clean and maintain work areas, utensils, and equipment
- Follow all safety and sanitation procedures
- Collaborate with the culinary team to ensure timely and efficient service

At our company, we value teamwork, creativity, and a passion for food. We offer competitive pay rates, flexible scheduling, and opportunities for growth within the culinary industry. Join our team of dedicated professionals and help us create memorable dining experiences for our guests.

If you are interested in this position, please submit your resume or stop by our location to fill out an application. We look forward to hearing from you!

Job Type: Full-time

Pay: $10.00 - $15.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Physical setting:

• Casual dining restaurant

Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Shift availability:

• Day Shift (Preferred)

Ability to Relocate:

• Charleston, WV 25301: Relocate before starting work (Required)

Work Location: In person