Description
Leads the restaurant in accomplishing Will's personal vision and vision for the business. Represents the restaurant as the Team Leader of Chick-fil-A of North Greenbush's Day BOH. Assists the leadership team in the development and creation of the BOH by casting vision for Team Members, setting monthly goals and the creation of raving fans within Chick-fil-A.
Responsibilities include:

• Safety and Security
• Receiving and Storing
• Boards Breakfast
• Boards Lunch and Dinner
• Breading Table
• Basic Food Prep
• Advanced Food Prep
• Restaurant Cleaning and Maintenance
• Introduction
• Chemicals in the Restaurant
• Tools for Cleaning
• Towels
• Floors
• Indoor Ceilings, Lights, Signage
• Work and Storage Areas
• Sinks
• Dishes
• Restaurant Exterior
• Equipment Cleaning and Maintenance
• Pressure Fryer
• Open Fryer
• Garland Grill
• Vent Hood
• Vertical Bun Toaster
• Oven
• Hot Plates
• Breakfast Grill
• Fry Warming Station
• Timer Panel and Dial Brackets
• Duke Holding Station
• Warming Drawers
• C-VAP
• Pass Thru Chutes
• Food Warmer
• Chicken Transfer Station
• Juicer
• Refrigerators and Freezers
• Thaw Cabinet
• Refrigerated Breading Table
• Randell Cold Holding Station
• Ice Machine

A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

• Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
• Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
• Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
• Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
• It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.

Requirements

• Minimum 18 years old
• Previous customer service experience preferred
• Previous leadership experience an asset
• Previous kitchen experience

Company Information
Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.