Duties:
Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
Maintain a clean and orderly kitchen area by washing dishes, sanitizing work surfaces, and taking out trash.
Assist with food preparation and kitchen tasks as needed.
Ensure all kitchen equipment is properly cleaned and maintained.
Follow sanitation policies to ensure a safe and hygienic kitchen environment.
Collaborate with kitchen staff to ensure efficient flow of dishes and utensils.

Qualifications:
Ability to work in a fast-paced environment while maintaining attention to detail.
Strong work ethic and willingness to learn.
Knowledge of food safety guidelines is a plus.
Team player with excellent communication skills.

Job Types: Full-time, Part-time

Pay: $19.39 - $22.73 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person