2 Restaurant Busser Jobs in Bloomington, IL
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Choice Hotels International is Hiring a Restaurant Busser Near Bloomington, IL
The role of the Busser is to provide a clean dining area bussing tables in an efficient, courteous and accurate manner.
Key ResponsibilitiesProvide assistance to Bar/Lounge/Restaurant:
- Obtain service area assignment(s) at the beginning of each shift. This can include working in the bar/lounge, dining room, private party areas & beverage storage areas.
- Promptly greet guests as they are seated and bring water to table.
- Remove used tableware between courses and provide tableware for next course.
- Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
- Promptly clean table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop.
- Respond appropriately to guest requests. Communicate guest requests to server as needed.
- Communicate with server and hostess to assure efficient seating, table utilization and customer service.
- Assist server as needed with food delivery, especially with large parties and during peak periods.
- Thank guests as they are leaving.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
- Washes dishes in the absence of the dishwasher and/or as directed by the servers and manager.
- Abide by legal standards and TIPS alcohol training guidelines for alcohol service to guests.
- Gives personal attention, takes personal responsibility, and uses teamwork when providing guest service
- Listens, apologizes with empathy, finds a solution, and follows through when resolving guest problems
- Provides Yes I Can! genuine hospitality and teamwork on an ongoing basis
- Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate to use the 100% Guest Satisfaction
- Performs other duties required to provide the service brand behavior and genuine hospitality
Requirement/Skills
- Experience in similar position within an upscale restaurant environment is preferred;
- Excellent attention to detail;
- Must possess the ability to handle multiple tasks;
- Excellent communication and interpersonal skills;
- Must possess a team spirited attitude and a willingness to help;
- Ability to effectively communicate with department managers, team members and guests;
- Ability to retain and give general hotel information.
- Must possess a strong team spirit
- Must work well in stressful, high pressure situations
- Will stand for long periods of time
- Proper lifting techniques required
- Ability to lift, carry, push, pull or otherwise move objects
- Ability to move throughout the hotel (standing, walking, kneeling, and bending) for extended periods of time.
- Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders.
- Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.
- Ability to lift 50 pounds regularly, pushing or pulling objects up to 100 pounds
- Ability to work under variable temperature conditions and can multi -task
The hotel business functions seven days a week, 24 hours a day. All associates must realize this fact and be aware that at all times it may be necessary to move associates from their accustomed shift and alter assigned duties as business dictates. In addition, this is a hospitality business, and a hospitable service atmosphere must be maintained at all times.
This position description is not intended to create, nor is it to be construed, as a contract of employment or a promise of employment. I understand that my employment is an “at-will” relationship and may be terminated by either party at any time, with or without notice.
We are an equal opportunity and affirmative action employer and make employment decisions without regard to age, race, religion, national origin, gender, sexual orientation, gender identity, disability, veteran status, genetic information, or other protected class. Our locations are drug-free and pre-employment drug tests are required. Background checks are also required before employment begins. We participate in E-Verify and those who are ineligible to work in the United States will not be considered.
The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities to do the job. Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.
Ability to model Choice’s Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity.
Job Summary
Full Time
Accommodations
$20k-25k (estimate)
08/24/2024
09/07/2024
choicehotelsfranchise.com
SILVER SPRING, MD
500 - 1,000
1939
Private
ALEX PATEL
$5M - $10M
Accommodations
Related Companies
About Choice Hotels International
Choice Hotels offers lodging and hospitality services.
The job skills required for Restaurant Busser include Guest Service, Teamwork, Communicates Effectively, Food Delivery, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Busser. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Busser. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Busser positions, which can be used as a reference in future career path planning. As a Restaurant Busser, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Busser. You can explore the career advancement for a Restaurant Busser below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Busser, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Busser for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Busser job description and responsibilities
Among the tasks the busser performs are setting tables, placing and replacing silverware; serving liquid, and complying with sanitation and safety regulations.
03/17/2022: Montgomery, AL
Restaurant bussers bus tables, run food to tables, bring people to their seats, do takeout orders, and clean restaurant.
12/24/2021: Longview, TX
Helps set up all morning routines, helps maintained a clean restaurant, assisted all customers, provided excellent customer service.
01/11/2022: Troy, NY
The busser works at a restaurant and contributes to a pleasant dining experience by cleaning and setting tables, restocking plates, or (at times) serving food.
01/01/2022: New Orleans, LA
They provide support to restaurant staff by managing restaurant supplies such as napkins, straws, crockery, and cutlery, and ensure that the restaurant and supplies are clean and organized.
02/23/2022: Spartanburg, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Busser jobs
A busser must understand the dining room service procedures of the restaurants.
03/06/2022: Bellingham, WA
A job at a restaurant can be a great way to enter the workforce.
02/01/2022: Columbus, GA
Bussers provide valuable services to customers and the public.
02/04/2022: High Point, NC
Worry not, most newly hired bussers will receive on-the-job training from their managers or other kitchen personnel.
03/15/2022: Boca Raton, FL
Acquire training and certifications for food handling, alcohol service, and food safety management through the National Restaurant Association, “ServSafe”.
03/10/2022: Asheville, NC
Step 3: View the best colleges and universities for Restaurant Busser.
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