Requirements:

• A minimum of 3-5 years of management experience in a fast-casual environment with similar quality standards, GM experience preferred.
• A service-oriented mindset and an appreciation for building repeat guests
• Full-time open availability, including nights and weekends
• A valid ServSafe
• Knowledge of POS Systems, ONE POS knowledge is a plus
• Experience working in a kitchen

Responsibilities:

• Adheres to financial goals and objectives as it relates to food cost, labor cost, and any other expenses associated with Coconut's Fish Cafe operations
• Actively manages all store operations including FOH and BOH management
• Demonstrated leadership capabilities, excellent decision-making, and a passion for delivering best-in-class customer experience
• Takes an active role in recruiting strong candidates for all positions while developing current employees through empowerment and effective decision- making
• Addresses employee concerns and timely resolves issues
• Monitors bi-weekly payroll information to assure it’s accurate and submitted on time

Job Type: Full-time

Pay: $75,000.00 - $80,000.00 per year

Benefits:

• Flexible schedule
• Paid time off

Experience level:

• 3 years

Restaurant type:

• Fast casual restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Weekends as needed

License/Certification:

• Driver's License (Required)

Work Location: Multiple locations