Role Responsibilities:
The Server services guests in the Bistro by making sure that all guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server has thorough knowledge of all food and beverage items, correct plate presentation, and temperature controls.
Essential job functions:

• Report to work on time and in full uniform.
• Each associate will be required to follow the rules as found in the Concord Hospitality Handbooks.
• Check station assigned to you prior to opening for cleanliness of tables, chairs, and floor; proper set-up of salt and pepper, sugar, decoration, etc.
• Have necessary equipment to work with including pen, side towel, corkscrew, etc. Do all necessary side work assigned.
• Attend menu class and or taste panel and be aware of daily specials, soups, drinks, and have knowledge of all food menu items, coffee drinks and alcoholic beverages including their garnish, etc. Be prepared to answer questions from guests on items (preparation, etc.).
• Be able to handle floor station assigned to you, be active participant in scatter system using teamwork and consolidation to provide the guests in all stations.
• Follow procedure to take our guests order; write legibly on check properly pre-ring check using modifiers, seat number, tables, etc.
• Follow procedures regarding proper service of all food items, food from expediter, etc.
• Know proper beverage, liquor and wine service.
• Be sure that tables in all stations are properly bussed through the meal. By dessert all condiments and dirty dishes and silverware should be cleared except table complement.
• Break down bar, lock up liquor, and store fruit and juices properly.
• Accept drink orders from guests/servers in proper calling order.
• Make cocktails in accordance Beverage Standards using standard jigger.
• When guests leave, bus and reset tables with attention to the following areas:

•table top dry and non-sticky, candles during required hours
•sanitation of floor area and cushions, wipe areas thoroughly and pick up litter
•table complements reset according to dining room procedure
•reset table with appropriate china, glass, linen, and silver for each meal period
Here are some reasons our associates like working for us: Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.