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1 Food Service Worker - Work Mon-Fri! Job in Bedford, MA

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Corporate Chefs
Bedford, MA | Full Time
$31k-40k (estimate)
6 Days Ago
Food Service Worker - Work Mon-Fri!
Corporate Chefs Bedford, MA
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$31k-40k (estimate)
Full Time 6 Days Ago
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Corporate Chefs is Hiring a Food Service Worker - Work Mon-Fri! Near Bedford, MA

Food Service Worker - Work Mon-Fri!

Job Reference Number: 19382 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Massachusetts (US-MA)

The Role at a glance:

We are looking to add a motivated food service worker to our corporate dining team at Mitre Bedford! This is a deli prep position with a Monday-Friday schedule.

Enjoy great work-life balance with a Monday-Friday schedule; no nights & no weekends!

What you'll be doing:

  • Prep deli station, adhering to all safety standards
  • Slicing meats and cheeses
  • Make compound salads
  • Serve customers during lunch period
  • Cleaning deli & prep areas

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:

  • Strong customer service skills.
  • Have excellent attention to details and service knowledge.
  • Have excellent communication and organization skills.

Our Benefits:

  • Weekly Pay
  • Mon-Fri Schedule
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
  • Growth Opportunities
    #indeedelior #LI-GW1

About Corporate Chefs:

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience youve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Job Summary

JOB TYPE

Full Time

SALARY

$31k-40k (estimate)

POST DATE

06/27/2024

EXPIRATION DATE

07/16/2024

WEBSITE

corporatechefs.com

HEADQUARTERS

BOXBOROUGH, MA

SIZE

500 - 1,000

FOUNDED

2017

CEO

ROSA ZINIZ

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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About Corporate Chefs

We are an on-site restaurant company offering foodservice management solutions to single-tenant and multi-tenant business corporations.

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