Job Title: Counter Clerk

Department: Deli

Reports To: Deli Manager

Starting Wage: $16.50-$18.50/hr tips

General Purpose of the Job:

The purpose of a Counter Clerk is to provide the best possible customer service within the deli. This is a customer facing position that takes and processes orders at the POS, ensuring accuracy and timeliness, and maintains service cases and other merchandising areas while preparing a distributing Deli case offerings.

Essential Job Duties and Responsibilities:

• Provide responsive, exceptional and timely service to customers and co-workers

• Be polite, prompt and knowledgeable on deli items for the customer.

• Aware of proper food preparation, safety techniques and health standards.

• Attentively and accurately assist in routine temperature checks.

• Treat co-workers with respect and kindness. Be a team player.

• Communicate to lead or manager pertaining any deli issues or matters.

• Listen attentively and implement tasks that may be delegated to you by lead or manager.

• Execute a daily list of tasks specific to your scheduled shift.

• Be aware of counter traffic and who has and hasn’t been helped.

• Remain flexible when incidents, emergencies or call-ins arise.

• Multi-task between keeping a clean work environment, attending to customer and completing daily tasks.

Job Types: Full-time, Part-time

Pay: $16.50 - $18.50 per hour

Benefits:

• Dental insurance

Shift:

• Day shift

Weekly day range:

• Every weekend

Work Location: In person