278 Line Cook Jobs in New York, NY
Crafted Hospitality is Hiring a Line Cook Near New York, NY
- Working the stations in the kitchen to prepare food items
- Accurately handling food items to minimize waste
- Ability to learn, understand, and to execute daily recipes and menus
- Preparing mise en place for daily service
- Taking part in pre-service duties and applicable closing duties
- Demonstrating a passion for details and a willingness to learn
- Upholding service preparation and culinary standards to ensure a memorable guest experience
- Maintaining and upholding our company's vision and values
- Participating in service/culinary education sessions
- Maintaining a safe, sanitary, and organized work environment
- 1 year culinary experience in a fine dining restaurant
- Strong knowledge of cooking techniques, food preparation, and knife handling
- Demonstrate clear written and verbal communication skills
- Able to work in a team environment and welcome feedback and direction
- Capability to stand for prolonged periods of time
- Lift up to 50 pounds of weight
- Ability to reach, bend, stoop, climb up and down stairs, walk, carry multiple objects
- Ability to work in an environment with hot and cold conditions
- Medical, Dental, Vision Insurance options for full time employees
- Paid Time Off, increases with length of service
- Daily family meal provided
- Team outings, trainings, and speakers
- Flex spending options (medical, transit, parking, dependent care)
- Bi-monthly restaurant dining vouchers ($720 annual value)
Craft is an EEO EmployerMore detail about Craft part of Crafted Hospitality, please visit https://culinaryagents.com/entities/1277-Craft
Job Summary
Full Time
Restaurants & Catering Services
$38k-47k (estimate)
10/12/2023
07/19/2024
craftedhospitality.com
New York, NY
50 - 100
Restaurants & Catering Services
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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