1 Restaurant Operations Manager Job in Milford, NJ
Crawford Thomas Recruiting is Hiring a Restaurant Operations Manager Near Milford, NJ
Key ResponsibilitiesOperational Oversight: Manage and oversee the daily operations of 10 restaurant locations, including 5 stand-alone units and 5 within sports venues, ensuring consistency in service quality, food safety, and operational efficiency. Team Leadership: Lead, mentor, and develop a team of restaurant managers, providing guidance and support to ensure each location meets performance and service standards. Financial Management: Monitor and manage budgets, P&L statements, and other financial metrics to ensure profitability and cost control across all locations. Compliance: Ensure all locations adhere to company policies, industry regulations, and food safety standards, maintaining a focus on health, safety, and cleanliness. Customer Satisfaction: Foster a customer-centric culture, ensuring that all locations consistently deliver exceptional service and maintain high levels of customer satisfaction. Strategic Planning: Develop and implement operational strategies to improve efficiency, drive sales, and enhance the overall customer experience. Vendor Relations: Manage relationships with suppliers and vendors, ensuring timely and cost-effective procurement of goods and services. Reporting: Prepare and present regular reports on operational performance, financial results, and key business metrics to senior leadership.
QualificationsExperience: Minimum of 5 years of experience managing multi-unit restaurant operations, with a focus on quick-service restaurants. Experience overseeing operations within sports venues is highly desirable. Leadership: Strong leadership and team management skills with a proven ability to lead a diverse team in a fast-paced environment. Financial Acumen: Solid understanding of financial management, including budgeting, forecasting, and P&L analysis. Communication: Excellent communication and interpersonal skills, with the ability to effectively interact with team members, vendors, and senior leadership. Problem-Solving: Strong analytical and problem-solving skills, with a proactive approach to identifying and addressing operational challenges. Flexibility: Willingness to travel frequently between locations and work flexible hours, including evenings and weekends, as needed.
BenefitsCompetitive salary Performance-based bonuses Health, dental, and vision insurance 401(k) with company match Paid time off Opportunities for professional development and career growth
Job Summary
Full Time
Business Services
$61k-76k (estimate)
08/26/2024
09/22/2024
crawfordthomas.com
ORLANDO, FL
25 - 50
2007
BRIAN K LINDEN
$5M - $10M
Business Services
Related Companies
About Crawford Thomas Recruiting
Crawford Thomas Recruiting is a nationwide recruiting and staffing firm recognized for exceeding client expectations regarding time to fill, value and quality of candidates. Our success has included the functional areas of sales, information technology, accounting, finance, engineering, operations, management and human resources. Crawford Thomas Recruiting is proud to service clients ranging from startups to members of the Inc. 5000 and Fortune 500.
The job skills required for Restaurant Operations Manager include Leadership, Food Safety, Team Management, Service Quality, Restaurant Operation, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Operations Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Operations Manager. Select any job title you are interested in and start to search job requirements.
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