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Experienced Line Cook
Company: Crown Point Country Club
Location: Crown Point Country Club, Springfield VT
Job Type: Full-time (34-40 hours per week)
Job Description:
Crown Point Country Club, a thriving destination for casual family-friendly dining, is in a phase of exciting growth. We’re seeking an Experienced Line Cook to join our collaborative and professional culinary team.
The Crown Point team places a strong emphasis on collaboration in every aspect, prioritizing the satisfaction of our patrons as our ultimate objective. We provide a fantastic environment for both our employees and customers, and preserving that positive atmosphere is of utmost importance to us!
Responsibilities:
Qualifications:
How to Apply:
Submit your resume and to Kristin at cpccpub@gmail.com or call 802-885-1010 option 2 to apply or with any questions
Crown Point Country Club is an equal opportunity employer, fostering an inclusive environment for all employees. Join us in this exciting period of growth!
Full Time
$33k-41k (estimate)
06/27/2024
07/16/2024
crownpointcc.org
Springfield, VT
The following is the career advancement route for Restaurant Line Cook positions, which can be used as a reference in future career path planning. As a Restaurant Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Line Cook. You can explore the career advancement for a Restaurant Line Cook below and select your interested title to get hiring information.