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Job Description
Job Description
Description :
Are you a culinary leader who enjoys coaching others to achieve success? Culinary Services Group is hiring a Chef Manager to oversee and train production team members to ensure the highest standards of food quality.
You’ll be responsible for ensuring proper temperatures, freshness, and plate presentation are met and the community is always kept inspection ready.
You’ll maintain resources and staffing levels according to budget guidelines. Our ideal candidate has hands-on experience in an institutional or healthcare food service environment with knowledge of best practices in food services sanitation.
Responsibilities :
Requirements :
Our Ideal Candidate will have :
Join a rapidly growing company on a mission to improve the lives of others. Culinary Services Group is recognized as a Top 50 Contract Food Service Management Company, specializing in senior care communities, hospitals, and behavioral healthcare services.
We are seeking passionate culinary team members with a desire to advance. Come grow with us and work for a company that is committed to always doing the right thing!
Culinary Services Group is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identity, sex, age, national origin, disability, protected veteran status, and or any other status protected by federal, state, or local law.
Full Time
Restaurants & Catering Services
$90k-121k (estimate)
08/03/2024
08/07/2024
culinaryservicesinc.com
CONYERS, GA
25 - 50
1978
Private
JOSEPH A LIPOVSKY
<$5M
Restaurants & Catering Services
The job skills required for Chef Manager include Food Service, Purchasing, Presentation, Customer Service, HACCP, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef Manager. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Chef Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef Manager job description and responsibilities
A chef manager must be able to train his staff to provide exceptional customer service.
12/23/2021: Hopkinsville, KY
A chef manager should be aware of how to properly price meals so the restaurant makes the right margins and profits.
02/03/2022: New Orleans, LA
Chef managers are expected to ensure quick resolution of problems for the smooth running of the kitchen and business as a whole.
03/10/2022: Fort Worth, TX
Chef managers are responsible for coming up with menus that offer quality meals to customers.
01/27/2022: Vincennes, IN
Chef managers oversee all food preparations to ensure they meet the established standard and follow the required procedures.
03/04/2022: Amarillo, TX
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef Manager jobs
Most chef managers have restaurant experience but these skills may not be transferable to other working environments.
12/20/2021: Monroe, LA
Become aware of global policies and programs in the food industry.
02/07/2022: Monroe, LA
Complete a Chef Education Program.
03/02/2022: Stockton, CA
Solicit feeback from clients or customers to improve the lapses or flaws of the process flow.
01/18/2022: Ann Arbor, MI
The Chef Manager oversees the culinary service operations while ensuring staff performance.
01/05/2022: Austin, TX
Step 3: View the best colleges and universities for Chef Manager.