231 Restaurant Operations Manager Jobs in Colorado, CO
Dave & Buster's Management Corporation, Inc. is Hiring a Restaurant Operations Manager Near Colorado, CO
Job Description:
The Restaurant Operations Manager is tasked with leading a team and managing multiple areas in a fast-paced work environment. In addition, the Operations Manager is responsible for making decisions in a timely manner, understanding and achieving financial goals, and leading their team to work in a collaborative effort to exceed guest expectations.
Operations Manager Qualifications:
21 years of age
Experience and understanding of managing cost of goods sold and labor management
The ability to oversee all aspects of the business - from the smallest details to the big picture
Experience maintaining an exceptional guest focused environment
Skills Required
2 Years of Restaurant/Hospitality Experience
Proficient in Managing of Cost of Goods Sold Labor
Ability to Lead a Team to Create a Memorable Guest Experience
True Leadership Capabilities
What will you be doing on a daily basis?
Developing and leading a team of 30-40 hourly team members to exceed guest’s expectations
Displaying financial understanding by summarizing/analyzing information for budgeting revenues, measuring cost of goods sold on a weekly basis, daily labor and financial management
Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions
Interacting with guest service focused team members in areas of recruiting, hiring, coaching, training and contentious professional development
Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results
Embracing teamwork while leading others to do the same
Why should you join our team as an operations manager?
Main Event Entertainment is a fast growing, high quality organization looking to hire career minded individuals. You will have the opportunity to manage and lead a large team utilizing all your past experience and skills. We value all of our team members ideas and truly practice the “Run It Like You Own It” core value giving you the inspiration to be the best in the industry.
Testimonial:
"Turning misery into magic" is a term I was told when I started in management. This means helping a guest turn an experience that is not going too well into something they can remember and love for all time. I'm always looking to help our guests have fun. I started at Main Event as Team Service Host and Bowl Desk Attendant and I am now an Operations Manager. My favorite benefit is the ability to grow within the company.” -- V. H., Operations Manager, Texas
“I’ve worked here on and off since I was 16 years old! What has kept me here is the environment being such a great place to work in. I enjoy the paid time off, the 401k, and the bonus incentives. I would advise any new manager to embrace all it has to offer; it is a different kind of beast if you are not from the FEC world and it takes some time to master, but once you do it is really a rewarding career.” – P. B., Operations Manager, Georgia
Main Event Entertainment is an Equal Opportunity Employer
Salary Range:
52181-
61389We are an equal opportunity employer and participate in E-Verify in states where required.
Job Summary
Full Time
$53k-66k (estimate)
09/06/2024
11/05/2024
The job skills required for Restaurant Operations Manager include Leadership, Coaching, Team Management, Guest Service, Teamwork, Decision Making, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Operations Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Operations Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Operations Manager positions, which can be used as a reference in future career path planning. As a Restaurant Operations Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Operations Manager. You can explore the career advancement for a Restaurant Operations Manager below and select your interested title to get hiring information.
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