Responsibilities

• Wash dishes, glassware, pots, pans, flatware, and kitchen items, using dishwashers or by hand.
• Place clean dishes, utensils, and cooking equipment in storage areas.
• Clean work area including equipment, floors, walls, and cooking area.
• Ensure that all levels for sanitizer on dish machines and pot sinks are at the specific requirements for health standards.
• Keep all kitchen wares storage areas clean and orderly.
• Cleans and sanitizes garbage cans.
• Remove trash from the Kitchen area and transport it to the dumpster

Physical Requirements

• Ability to stand and walk for the entire length of shift.
• Ability to lift and carry supplies and equipment up to 60 pounds.
• Frequent reaching, twisting at the waist, bending, and squatting.
• Pushing and pulling occasionally, to move equipment, mops, and brooms.

Team members will have a basic understanding of professionalism and are able to work in a fast-paced environment as well as maintain a hygienic working environment. Professional communication skills are requires as well as the ability to take direction and work in a team environment. Shifts may include nights and weekend. Candidates must be 18 years old to apply.

Please note that if offered a position with Destination Niagara USA/Niagara Falls Convention Center, you may be required to submit to a pre-employment medical examination, drug screening and background check as a condition of employment. Unsatisfactory results form, refusal to cooperate, or any attempt to affect the results of these pre-employment tests and checks will result in withdrawal of any employment offer or termination of employment if already employed.