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Dignity Health
Phoenix, AZ | Full Time
$29k-38k (estimate)
7 Days Ago
Devereux Advanced Behavioral Health
Phoenix, AZ | Full Time
$31k-40k (estimate)
3 Days Ago
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Cook
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$31k-40k (estimate)
Full Time 3 Days Ago
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Devereux Advanced Behavioral Health is Hiring a Cook Near Phoenix, AZ

Description

HIRING BO **Job Information**
** Devereux Advanced Behavioral Health Cook Phoenix , Arizona**
**Description**
***HIRING BONUS $1,000!!***
*If so, you could become a part of a team creating meaningful, independent and productive lives for those individuals that we serve.*
***If you answered YES to either of these questions, then consider joining our Devereux Advanced Behavioral Health team!***
**Being a Food Services Specialist for our Residential Treatment Program has its Advantages!**
As a Food Service Specialistat Devereux, you will work with other dedicated professionals who share your passion for helping kids. We offer:
* The opportunity to teach at-risk youth valuable life skills
* The opportunity to show your creativity through food
* Chance to expand your existing cooking and food service skills
* Growth opportunities that allow you to expand your career and your skills
* A fun, fast-paced and supportive environment
* You get to spend time mentoring and having fun with kids!
* **Quality Low-Cost Benefits, plus student loan debt assistance and 30-day benefit eligibility waiting period for new hires!**
Located on a beautiful 10-acre campus in the heart of Scottsdale, Devereux Arizonas 24-hour RTC and Therapeutic School, has the capacity to serve 48 children. The RTC is a safe and supportive environment that provides youth, from the ages of five to 17, who are experiencing emotional, behavioral or substance abuse challenges. We also provide an on-site accredited K-12 therapeutic school, which offers an academic curriculum while students receive intensive behavioral and emotional support.
As a **Food Service Specialist** , you will prepare all food items, manage food services operations and maintain the food service area in a clean, orderly and sanitary manner. You will follow federal and state guidelines in the planning, preparing and serving of meals to clients and staff, as well as facilitate culinary group student classes and luncheons.
**Schedule:** Wednesday 11:00am -7:00pm, Thursday 6:00am-2:00pm, Friday 5:00am - 1:00pm, Saturday 11:00am-7:00pm and Sunday 11:00am -7:00pm
Keywords: Food Service, cafeteria, cook, culinary cook, food associate, grill cook, kitchen, restaurant, dining, dietary, prep cook, cook aide, dietary aide, food prep
**Qualifications**
**Our Ideal Candidate:**
High School Diploma or GED is **required**
Must be 21 years of age or older
Have a valid Food Handlers card ***OR*** the ability to obtain one
Minimum of one (1) year related experience in quality cooking **required**
Basic computer knowledge
Must be customer service oriented
Valid Arizona Driver's License & pass DMV 39-month history check
Current AZ Fingerprint Clearance Card with no restrictions ( ***OR*** eligibility to obtain with no restrictions)
Pre-employment Physical and Job Demand Assessment (if applicable)
Drug test within 24hrs of offer w/ negative results
Must be able to complete and provide proof of current influenza vaccination
Must attend the one (1) week paid New Hire Orientation; Mon-Fri (8:30am-5:00pm) follow by 3 weeks of on the job training
**Devereux requires all individuals interviewing for a position involving contact with children to complete The Diana Screen, a screening that assesses a candidates understanding of appropriate boundaries between adults and children** **Duties:**
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Monitor stock and place orders when there are shortages The Centers for Medicare and Medicaid Services (CMS) COVID-19 vaccine mandate requires **any employees who are not vaccinated will need to be fully vaccinated on or before** **March 15, 2022** . If you are already fully vaccinated, you will need to provide proof of COVID-19 vaccination or have an approved medical or religious exemption prior to starting.
Devereux is committed to the health and safety of our staff. All Devereux centers have formal infectious-disease and emergency-management plans tailored to specifically address the unique aspects of communicable disease prevention including COVID-19. We adhere to all mandates and guidelines in accordance with the Centers for Disease Control and Prevention (CDC) and the World Health Organization and practice all protocols that protect the health and safety of our staff. To learn more of how Devereux is supporting and protecting our staff during the pandemic, please visit .
**Posted Date** *15 minutes ago* *(3/1/2022 11:39 AM)*
***Requisition ID*** *2022-22961*
***Category*** *Food Services*
***Position Type*** *Full-Time*
**Current Search Criteria**
**We support our employeesso YOU can support others!**
* Best in class mental health services and medical, RX and dental plan choices to fit your needs
* Evidence-based mindfulness tools to refresh your mind, reduce stress and help build resilience
* Student debt loan assistance and tuition reimbursement
* Ongoing professional development and career planning
* Extensive paid time-off and health medical leave
**!**

Job Summary

JOB TYPE

Full Time

SALARY

$31k-40k (estimate)

POST DATE

09/14/2024

EXPIRATION DATE

09/29/2024

The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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