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1 Line Cook Job in Alamogordo, NM

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DH Lescombes Winery & Bistro
Alamogordo, NM | Part Time
$28k-35k (estimate)
3 Months Ago
Line Cook
$28k-35k (estimate)
Part Time 3 Months Ago
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DH Lescombes Winery & Bistro is Hiring a Line Cook Near Alamogordo, NM

Come be part of our award-winning restaurant in Alamogordo, New Mexico. Our Winemaker and Master Chef have collaborated to create a menu that features epicurean-style dishes paired with our award-winning wines.
We are looking for an experienced line cook to join our culinary team.
The line cook is a vital member of the kitchen team who will work closely with all other positions in the back-of-house operations to cook, receive, prep, and organize food in order to maintain proper back-of-house operations for the continuity of the guest experience. The line cook reports to the Kitchen Manager and operates grills, fryers, broilers, mixers, ovens, and other kitchen cooking equipment.
ABOUT US:
Lescombes Bistro and Winery at Alamogordo
https://www.youtube.com/watch?v=MbemgMXpPlI&feature=youtu.be

Job Summary

JOB TYPE

Part Time

SALARY

$28k-35k (estimate)

POST DATE

03/09/2023

EXPIRATION DATE

06/24/2024

Show more

DH Lescombes Winery & Bistro
Full Time
$50k-66k (estimate)
3 Days Ago
DH Lescombes Winery & Bistro
Full Time
$29k-37k (estimate)
2 Months Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more