38 Cook Jobs in Coeur d'Alene, ID
discovery land is Hiring a Cook Near Coeur d'Alene, ID
- Assist in set up/preparation of culinary program for the season and on a daily basis.
- Set up assigned station with predetermined mise en place to ready station for service.
- Prepare food items for any and all food outlets according to designated menus/recipes by Executive Chef.
- Prepare food items for members/guests as requested using quality predetermined method in a timely/confident manner.
- Cook all food according to recipes, quality/presentation standards and food preparation check lists.
- Demonstrate safe/proper use of all equipment at all times, checking to ensure correctness of temperatures of appliances/food.
- Demonstrate proper-efficient production of food items to achieve maximum productivity and reduce kitchen waste.
- Monitor all food quality/presentation while preparing food. Stock/rotate food. Alert Sous Chef of low inventory items.
- Work line, salad station, prep station, and any other stations as needed. Control pace of food orders/set tone for ticket flowing process.
- Peeling and chopping vegetables.
- Preparing cuts of meat, Filleting and deboning fish.
- Putting away deliveries of stock.
- Clean stations and equipment, and other areas as necessary.
- High School diploma, GED or equivalent vocational training with job-related courses (preferred).
- Minimum 1 year line/prep cook experience in fine dining restaurant/luxury resort/private club.
- Ability to chop, prepare, or cook food items and a familiarity with a range of cooking techniques.
- Understand and abide by all federal, state, and local food safety and sanitation regulations, including state required food handler certificates.
- Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
- Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
- Ability to work in a team environment.
- Ability to stay calm and focused during the busiest of times.
- Ability to read, write, speak, and understand English; additional languages preferred.
- Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.
- Competitive Pay or Wage Range (optional based on state/region laws)
- Medical, Dental, and Vision Benefits (Full-Time Year Round Only)
- 401k Contribution (Full-Time Year Round Only)
- Paid Time Off and Paid Holidays (Full-Time Year Round Only)
- Employee Meals, Referral Incentives, and Recognition Programs
- Holiday Pay
- Professional development and upward mobility opportunities
- Work-Family Culture
Job Summary
Full Time
$31k-40k (estimate)
05/31/2024
07/13/2024
discoverylandco.com
SCOTTSDALE, AZ
3,000 - 7,500
1994
Private
MICHAEL S MELDMAN
$200M - $500M
Related Companies
The job skills required for Cook include Food Preparation, Presentation, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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