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Assistant General Manager
Apply
$133k-152k (estimate)
Full Time 5 Days Ago
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District Taco-Alexandria is Hiring an Assistant General Manager Near Alexandria, VA

Job Description

Job Description

    The Gig:

    At District Taco our managers don’t just manage but lead their Teams! You will be responsible for creating and maintaining a great Guest experience by ensuring that our food is prepared and served in a safe manner while maintaining our high-quality standards. You will assist the GM in the day-to-day operations of our restaurants – learning the steps and commitment it takes to run a strong business, hire and train a great team and help grow DT. If this sounds like you and up for the challenge, we’d like to meet you!

    Assistant General Manager Core Responsibilities:

  • Maintaining quality by monitoring staff and sampling products at various stages of production
  • Enforcing District Taco's safe food handling practices using the HACCP plan
  • Working to ensure that the restaurant opens and closes according to company standards
  • Communicating concerns and needs with supervisors and staff
  • Assessing general enthusiasm and morale to find ways to improve Team Member wellbeing
  • Working towards healthy communication among team members
  • Monitoring labor and COGs information, and reviewing budget data for store
  • Creating weekly schedules for Team Members based on historic and projected sales data
  • Ensuring that Team Members receive proper training and guidance
  • Communicating clear expectations to Team Members and guiding staff to ensure prescribed goals are met
  • Consulting the Regional Manager regarding addition or termination of first-tier management staff
  • Acknowledging positive and negative behavior through performance reviews and disciplinary action
  • Reviewing payroll information and monitoring hourly labor percentage
  • Reconciling invoices and surveilling current inventory
  • Maintaining organization of storage areas to ensure rotation of goods
  • Assessing needs and ordering supplies for the restaurant
  • Controlling alcohol sales to ensure proper handling guidelines are met
  • Coordinating cash deposits and managing the petty cash account
  • Examining all equipment and requesting repairs or replacement as needed
  • Proposing solutions to the Area Manager for complex problems
  • Resolving customer service issues if they arise
  • Assistant General Manager Qualifications:

  • Proficiency in reading, writing, speaking and understanding English
  • Strong interpersonal/people skills
  • High level of motivation and sense of self-responsibility
  • Ability to apply and maintain standards of cleanliness, sanitation, and personal hygiene
  • Ability to demonstrate outstanding customer service skills on an ongoing basis
  • Be physically active for long periods without getting tired or out of breath
  • Stand and/or walk for 8 consecutive hours
  • Use stomach and lower back muscles to support the body
  • Coordinate movement of several parts of the body, such as arms and legs, while the body is moving
  • Hold the arm and hand in one position or hold the hand steady while moving the arm
  • Lift, push, pull, or carry heavy objects for long periods without getting tired
  • Lift 50lbs or more on a regular basis
  • Work efficiently in a variety of hot or cold environments (e.g. refrigerated areas, close to cooking equipment, etc.)
  • Knowledge of Food Safety and health department policies
  • Basic business knowledge – P&L management, sales-forecasting, staffing, etc.
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Job Summary

JOB TYPE

Full Time

SALARY

$133k-152k (estimate)

POST DATE

09/11/2024

EXPIRATION DATE

09/26/2024

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