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Substitute Food Service Worker
Food Service
Pay Grade: $13.22 per hour
Schedule: Location and hours will vary
Job Summary: To substitute as needed as a food service worker and assist in all aspects of kitchen operations, including (but not limited to) stocking, cooking, service, and cleaning. Substitute food service workers work on an as needed basis with no guarantee of hours.
Preferred Qualifications:
Essential Job Functions:
Physical Requirements:
While performing the duties of this job, the employee is required to stand (for long periods of time), walk, sit, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, reach, bend, stoop, wipe, push, pull, talk, and hear (in a quiet or noisy environment). Must have sufficient mobility to perform assigned tasks with production and service time-frames established by management. The employee must lift and/or carry up to 50 pounds regularly, and or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly. Specific vision abilities required by this job include close vision, distance vision and ability to adjust/focus. May be required to function in narrow aisles or passageways. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job.
Work Environment:
The noise level in the work environment is usually loud to moderate. Heated/non air-conditioned commercial kitchen. Temperatures may exceed 100 degrees for more than one hour in food preparation and serving areas. Temperatures may be below 32 degrees for periods of more than one hour in the extreme cold. Consideration should be given to the effect of the other environmental conditions such as wind and humidity. Occasional period of time required in walk-in cooler and freezer. Outside tasks required for trash removal and/or other duties as assigned. There may be one or more of the following conditions that affect the respiratory system of the skin: fumes, odors, dusts, mists, gases or poor ventilation.
Mental Functions:
While performing the duties of this job, the employee is required to compare, analyze, communicate both orally and in writing, copy, coordinate, instruct, compute, synthesize, evaluate, use interpersonal skills, compile and negotiate.
Terms of Employment:
The employee shall remain free of any alcohol or non-prescribed controlled substance abuse in the workplace throughout his/her employment in the District.
The Forest Hills Public School District does not discriminate on the basis of race, color, national origin, religion, age, sex (including pregnancy, gender identity, or sexual orientation), marital status, disability, genetic information, or any other legally prohibited basis in its employment decisions or the provision of services.
Part Time
$27k-35k (estimate)
07/22/2024
08/08/2024
districtcollection.com
<25
The job skills required for Substitute Food Service Worker include Food Service, Food Preparation, Communicates Effectively, Work Under Pressure, etc. Having related job skills and expertise will give you an advantage when applying to be a Substitute Food Service Worker. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Substitute Food Service Worker. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Substitute Food Service Worker positions, which can be used as a reference in future career path planning. As a Substitute Food Service Worker, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Substitute Food Service Worker. You can explore the career advancement for a Substitute Food Service Worker below and select your interested title to get hiring information.