Committed to providing guests with an enjoyable and memorable experience. Must be ready to work in a fast-paced environment anticipating guest needs.
Relay good and beverage orders.
Assist with complete set up and breakdown of the banquet area
Maintain a high level of cleanliness and awareness of sanitary practices.
Respond urgently and appropriately to any concerns.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)