1 Cook 2nd Shift (11-7pm) Job in Springs, GA
Empire Care Centers is Hiring a Cook 2nd Shift (11-7pm) Near Springs, GA
Responsibilities of the Cook:
- Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Food Services Manager.
- Prepares various foods depending on menu created by dieticians for each meal of the day.
- Works at a constant pace to ensure that food is ready for each meal of the day
- Understands menu substitutions and records them in accordance with procedural guidelines.
- Communicates well with patients and family members providing warm and friendly greeting and an approachable attitude to family / visitors / patients and responds to expressed concerns while displaying a helpful, caring demeanor, answers questions when appropriate in a professional manner.
- Follows established safety procedures when performing job tasks and/or working with equipment.
- Cleans and maintains work areas, utensils, and equipment
- Consistently maintains standards of quality, cost, presentation, and flavor of foods
- Works closely with all Residents and staff members and vendors
- Additional tasks as assigned.
- Health insurance
- Dental insurance
- Vision insurance
- Retirement plan
- Paid time off
- Flexible schedule
- Pleasant work environment with strong employee morale
- 2 years institutional style cooking experience preferred.
- Serv Safe Certified Preferred, or willing to get trained within 90 days.
- Must be vaccinated or willing to get vaccinated for covid19.
Job Summary
Full Time
$31k-40k (estimate)
06/01/2024
07/16/2024
The job skills required for Cook 2nd Shift (11-7pm) include Food Preparation, Food Service, Spring, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook 2nd Shift (11-7pm). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook 2nd Shift (11-7pm). Select any job title you are interested in and start to search job requirements.
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Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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