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Pastry Cook
Etta Chicago, IL
$61k-81k (estimate)
Full Time 2 Weeks Ago
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Etta is Hiring a Pastry Cook Near Chicago, IL

Job Description: Pastry Cook
Location: Chicago, IL, 60642
Aya Pastry, located in West Town, is a wholesale and retail bakery that offers a creative take on signature breads along with celebratory cakes, whimsical sweets, and breakfast pastries. Our mission is to spread smiles by sharing our crave-worthy treats.
Qualification:
  • 2 years or more experience in pastry production
  • Must maintain a high level of cleanliness and be aware of all food safety standards (must have Illinois' food handler's certificate
  • Ability to lift 50 pounds
  • Must have a flexible schedule including the ability to work on holidays
  • A great attitude, an eagerness to learn, and passion for pastry
  • Cake Decorating
Responsibilities:
  • Produce all dessert items, including plated dessert components, cakes, and pastries, on a daily basis
  • Follow directions and recipes accurately to ensure consistency and quality
  • Assist in maintaining kitchen organization and cleanliness
  • Check pars and quality of ingredients on a daily basis
  • Fulfill orders for delivery given by pastry sous chef or executive pastry chef
  • Perform delivery check-ins to ensure accuracy and quality
  • Attend certain outside events and programs as needed

Job Summary

JOB TYPE

Full Time

SALARY

$61k-81k (estimate)

POST DATE

08/29/2024

EXPIRATION DATE

09/26/2024

WEBSITE

etta.org

HEADQUARTERS

Valley Village, CA

SIZE

100 - 200

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The job skills required for Pastry Cook include Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.

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