Evansville Country Club - Immediate Hiring: Sous Chef

Are you passionate about creating delicious culinary experiences in a loving and dynamic environment?

The Evansville Country Club, a prestigious private club in Indiana, is seeking a highly skilled Sous Chef to join our fun and talented team. As a Sous Chef, you will have the opportunity to work in a picturesque park-like setting, providing members and guests with a taste of exquisite culinary delights. Join us and be part of a vibrant team that values creativity, innovation, and teamwork.

Job Perks:

• Competitive pay and benefits package including paid time off, health insurance, dental insurance, vision insurance, and 401k
• Opportunity to work in a historical yet forward-thinking environment
• Learn and enhance your culinary skills under the guidance of our Michelin Star experienced Chef
• Location: 3810 Stringtown Rd.

If you are a motivated and enthusiastic culinary professional looking to take your career to the next level, apply now and be a part of our passionate team at Evansville Country Club.

The Evansville Country Club is a private, member-owned club nestled in the heart of the city, providing a park-like setting in the center of one of the largest metropolitan areas in the state of Indiana. Since 1900, the Club has provided its members and guests a tranquil and serene “retreat” from the hustle and bustle of everyday life. Members enjoy spectacular views of the downtown skyline, award-winning landscaping and the convenience of being close to everything. Rich in history, but with a vibrancy that reflects the Club’s forward-thinking, The Evansville Country Club is, without compare, the family Club in southwestern Indiana.