2 Restaurant cashier Jobs in Florence, AL
Firehouse Subs is Hiring a Restaurant cashier Near Florence, AL
Restaurant Cashier / Team Member - Firehouse Subs
Are you a highly skilled and motivated individual looking for an immediate opportunity to join our Firehouse Subs family as a Restaurant Cashier / Team Member?
Do you enjoy working in a fun and loving environment where you can serve delicious sandwiches to our amazing guests? If your answer is yes, then we want you to be the next ROCK STAR in our team!
Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen.
With over 1,180 restaurants in 46 states, Puerto Rico, Canada, and non-traditional locations, Firehouse Subs is a dynamic brand that values the guest experience and strives to deliver exceptional service.
Perks / Benefits :
- FREE Food on days you work (25% off on days you aren't working)
- Tips
- Advancement Opportunities
- Flexible Hours
- Friendly, Team-oriented Environment
Additional Requirements :
- Computer skills including some Microsoft software and register skills
- Ability to stand, bend, reach and scoop throughout assigned shift
- Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40 F to -10 F
Essential Functions include :
- Responsible for guest product and service standards
- Foster an environment of teamwork
- Responsible for delivering an exceptional guest and restaurant experience
- Greet and thank every guest with a smile and eye contact
- Execute quality restaurant operations
- Clean restaurant, small wares, merchandise, and physical plant as necessary
- Must be able to operate food preparation machinery
- Adhere to all food, safety, and security guidelines
Location : Florence, AL
If you are passionate about serving others and want to be part of a dynamic team that offers delicious food, flexible schedules, and opportunities for growth, then apply now and join our Firehouse Subs family!
Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen.
Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.
Last updated : 2024-06-16
Job Summary
Full Time
Restaurants & Catering Services
$23k-30k (estimate)
06/17/2024
09/14/2024
firehousesub.com
Hialeah, FL
<25
Restaurants & Catering Services
Related Companies
The job skills required for Restaurant cashier include Food Safety, Teamwork, Products and Services, Eye Contact, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant cashier. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant cashier. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant cashier positions, which can be used as a reference in future career path planning. As a Restaurant cashier, it can be promoted into senior positions as a Cashier II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant cashier. You can explore the career advancement for a Restaurant cashier below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Cashier, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Cashier for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Cashier job description and responsibilities
A restaurant cashier operates a cash register, communicates with customers and assists other restaurant staff as needed.
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A restaurant cashier handles different types of complaints arising from clients or notifies the restaurant manager about complaints.
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The Restaurant Cashier maintains consistent customer service focus always, showing pride of ownership and a sense of urgency to delight the guest.
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A restaurant cashier closes outstanding food and beverage bills by accepting payment from the customer.
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Splitting checks and gratuity calculation may be part of the responsibilities for a restaurant cashier.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Cashier jobs
From a restaurant cashier, one can be promoted to restaurant manager or administrative staff of the restaurant.
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Some may give exemptions or additional requirements and qualifications based on the restaurant owner and management specifications.
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The applicant may have to submit a resume and other credentials required by the restaurant owner or management.
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A good cashier apologizes for an error and buys time to ascertain the credibility of the complaint then acts accordingly.
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Applicants should take note that employers look for restaurant cashier resumes that highlight key customer service skills and experience to ensure candidates provide guests with a positive experience.
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Step 3: View the best colleges and universities for Restaurant Cashier.
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